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Shallot Seed F1
Add a gourmet depth of flavour to your cuisine with this gorgeous sweet, mild, tasty shallot. They are extremely versatile in the kitchen and are a rich source of vitamin A, B and E.
With this variety you get a high yield and long storing!Details Shallot Seed F1
How to take care of | How to use Shallot Seed F1
Sow outdoors in rows from March to early April in fertile well-drained soil about 1 cm deep. If planted early then cover with cloches. It can take approx 15 days to germinate. Ensure rows are approx 15 cm apart and each seed about 2-3 cm apart.
A wider spacing between them encourages the bulbs to ‘split’ into clusters. Thin seedlings out when they're approx 10 cm tall, and space them approx 35 cm apart.
- Harvest in approx 180 days.
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If you are unhappy with the quality of the bulbs or plants at arrival or they fail to grow in their first growing season we will refund you or resend the products for free. It's as simple as that.
You can cut all the flowers but you cannot keep spring from coming.
